Friday, October 31, 2014

Pumpkin Raisin Cookies

1 c butter
1 c brown sugar
2 c sugar
2 T molasses
1 egg
2 c pumpkin
5 c flour
2 c oats
2 t baking soda
1 t baking powder
2 t ground cinnamon
1 t ground nutmeg
1 t ground cloves
1 c raisins
1/2 c water
Microwave raisins in water for 1 min on high to soften raisins. (If using regular oats, add at this time.)   Set aside.
Cream butter, sugars, and molasses.  Add egg.  Beat well.  Add pumpkin and spices.
Add dry ingredients.  Add raisins with water.  Mix well.
Drop by 2-tablespoons-full onto greased baking sheet.  Bake 350F for 10 min  (for soft cookies)  Makes 7 dozen.

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